• Amigo’s Hostel, Cozumel, Mexico – Review

    The Lite Backpacker Accommodation, Countries, Mexico, Reviews November 25, 2015
  • Alas! Another a walk in the South of France

    The Lite Backpacker Countries, France February 22, 2017
  • Should I climb a volcano? What do I need to know?

    The Lite Backpacker Activities, Countries, Guatemala, Reviews March 10, 2016
  • The Ultimate Sabah, Borneo Itinerary on a Budget

    The Lite Backpacker Countries, Malaysia April 11, 2018
  • Han Tang Inn Hostel, Xi’An, China – Review

    The Lite Backpacker Accommodation, China, Countries, Reviews January 8, 2019
  • Creating your Pre-Trip Budget

    The Lite Backpacker Budget Tricks, Tips June 2, 2015
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Category Archive

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What to eat in Xi’an – Hot Pot Train

Hot pot on a train, absurd or amazing? We all know of sushi train, by far one of the best inventions for semi-fast food ever. Not only is there a huge novelty factor, but I am sure any sushi-train restaurant owner will tell you it increases their sales because people …

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What I learnt walking the Great Wall of China

Walking the Great Wall of China is one of those must-do items that is on everyone’s list who heads to China. Who wouldn’t want to walk one of the largest and most impressive structures that man has ever built? What I didn’t want to do was battle the crowds and …

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$5 Feast – Soup Noodle with Meat and Veg, Xi’an

I fell in love with Xi’an after only being there for 20 minutes. It was raining, and yet the place felt vibrant and alive.  There was an energy that immediately sucked me in. One morning, I woke up early and decided to head out for a random walk around the …

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Is cruising for a backpacker

Are you a backpacker or flashpacker who is considering going on a cruise? Ever wondered if cruising would suit your travel style? I have. When asked to go off on a cruise, I resolutely said: “no way mate, cruising is not my style”. Only to have the phrase, “don’t knock …

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Shanghai Dumpling Cooking Class and Tasting Tour – Review

Who doesn’t love dumplings? I certainly have a soft spot for a fantastically made dumpling, especially the ones with soup in the middle. Shanghai is one of the best places in the world to get a variety of different types. Over the centuries, different cultures from around China have merged …

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Han Tang Inn Hostel, Xi’An, China – Review

I was a little nervous about arriving in mainland China for the first time. Everyone had mentioned to me that if you didn’t speak the language it would be very hard getting people to understand you. This is a situation I have run across many times in my travels, but …

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$5 Feast – Duck & Pork Rice in Hong Kong

Hong Kong cuisine can be super expensive or fantastically cheap. At both ends of the spectrum, you will find delicious and amazing food that will completely blow your mind. To learn more about the possible options, I suggest doing a food walking tour. Or you could do a cooking class. …

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3 Easy Day Trips From Hong Kong

I love Hong Kong. I love the noise, the vibrancy, the buzz of people, the colour and the wafts of delicious smelling food. (To find out more about the local cuisine, try a food walking tour) It is a city that is constantly on the move and is always changing. …

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Hong Kong Island Food Tour – Review

I love sampling new food when I travel, and what better way to experience a new city than doing a walking food tour. A city like Hong Kong has so many different cuisines to sample that unless you know where to go, you will miss something. Normally when I travel …

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Star Mabul Lodge, Borneo – Accommodation Review

Booking into Star Mabul Lodge on the island of Mabul off the coast of Sabah, Borneo was one of the worst decisions travel decisions I have made. This is a negative review, but I am aware that there were some great things about the place such as the staff and …

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About the Lite Backpacker

Hello, I’m Helen, AKA The Lite Backpacker – an Australian with an English accent (thanks to having one English parent) on the 30 side of my 20s. Like so many Australians, at 18 I packed up my backpack and headed to Europe, flittering from museum to bar for nearly a year. When I came home I thought I had gotten the “travel bug” out of my system as well as putting on an unhealthy amount of “backpacking weight”. Instead, within 6 months I had booked my next trip, with a vow of finding a way to enjoy travel food without the weight gain. Read More about “About Me”…

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