• French Provincial Vegetables and Mussels Recipe

    The Lite Backpacker Countries, Dinner, France, Group Eats, Recipes January 21, 2016
  • $5 Feast – Soup Noodle with Meat and Veg, Xi’an

    The Lite Backpacker $5 Feast Review, China, Countries, Reviews May 29, 2019
  • $5 Feast – Vegetarian Bangers ‘n’ Mash

    The Lite Backpacker $5 Feasts, Recipes September 1, 2016
  • $5 Feasts – Healthy Tarator and Shopska Salad with love from Bulgaria

    The Lite Backpacker $5 Feasts, Recipes, Solo Bites June 2, 2016
  • What to eat in Xi’an – Hot Pot Train

    The Lite Backpacker $5 Feasts, China, Countries, Eating Out, Reviews August 6, 2019
  • Tips for Riding a Moto in South East Asia

    The Lite Backpacker Activities, Backpacking Tips, Cambodia, Countries, Laos, Malaysia, Reviews, Thailand, Tips, Vietnam September 15, 2016
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Category Archive

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$5 Feast – Taco’s in Tulum, Mexico

Today’s $5 Feast – is from one of my favourite places in the world. Mexico. I always knew that I loved Mexican food, but it wasn’t until I went there that I realised that I also love the country. So this month I have been chatting with the amazing Brittany …

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Australian Prawn and Mango Lettuce Cups Recipe

It is an ongoing struggle for Australian’s that where ever we go in the world we are asked to repeat the phrase “throw a shrimp on the barbie”. We don’t have a problem repeating this phrase, or any other iconic Australian ling to show off our accent that many think …

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12 Cheap and Easy Things to do in Singapore

Singapore is a great place to stop over if you are doing a long haul flight to or from Australia. However, it isn’t the cheapest place in comparison to a lot of its neighbours in the region. Don’t let that deter you though, as there are some great things to …

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Andrea’s Attic AirBnB Apartment, San Sebastian, Spain – Review

If you are heading to San Sebastian in Spain then I know just the place to stay! Check out Andrea’s attic AirBnB apartment on AirBnB – a place full of light and character right in next to the heart of the beautiful old town. It’s Andrea’s attention to detail with …

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My Top 10 Restaurant Recommendations for Europe

Every now and then the backpacker needs/wants to splurge a little on a fabulous meal, especially in Europe (and by splurge I mean jump into the 20 Euro a meal bracket as opposed to under 10 Euros bracket – I am a backpacker after all). When I do splurge I ask …

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New Orleans Cooking Class – the heart of Creole

I have always been fascinated with New Orleans, it has always seemed like a bright and vibrant place full of personality and adventure. What’s more it has an amazing food scene that I just wanted to be a part of – so naturally I signed up for a New Orleans …

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The Chill Inn, Tulum, Mexico – Review

After my experiences in Playa Del Carmen with Bed Bugs I was in dire need of some comfort and safety. I just wanted a place to feel at home. The Chill Inn in Tulum hit those requirements perfectly for me. I loved this gem of a hostel. It was a …

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Hostel Wonderous World, Playa Del Carmen, Mexico – Review

Hostel Wonderous World has had some really great reviews on both TripAdvisor and Hostelworld – which is why I stayed there in the first place. However, my experience at Hostel Wonderous World with bed bugs was really horrible and left me with scars on my legs and arms that still …

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Put Tikal on your Central America Bucket List

Visiting the ancient Mayan city of Tikal was one of the most beautiful experiences that I had in Guatemala – and I climbed volcanoes, swam in hot springs, splashed in turquoise waterfalls and ate myself silly – yet Tikal eclipses them all which is why I recommend it. Where: Northern …

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Easy Asian Style Warm Lamb Salad Recipe

Ever look at your hostel ready meal and think “gosh that looks ugly”. It’s often the case with meals we whip together in ramshackle kitchens late in the evening, no matter what you do they just look ugly. Which is why this Asian style warm lamb salad recipe is one …

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About the Lite Backpacker

Hello, I’m Helen, AKA The Lite Backpacker – an Australian with an English accent (thanks to having one English parent) on the 30 side of my 20s. Like so many Australians, at 18 I packed up my backpack and headed to Europe, flittering from museum to bar for nearly a year. When I came home I thought I had gotten the “travel bug” out of my system as well as putting on an unhealthy amount of “backpacking weight”. Instead, within 6 months I had booked my next trip, with a vow of finding a way to enjoy travel food without the weight gain. Read More about “About Me”…

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